Material for pizza pockets

For this recipe you need: cream, chocolate, almonds, mango, plum, sugar, yeast, pomegranate, pineapple, dry fruits, onions, spinach, cheese, mushrooms, cheese, celery, olive, basil leaves and 150 grams of flour.

Method of making pizza pockets

To prepare stuffing, heat two teaspoons of oil in a pan and add onion, ground spinach, chili grains and celery. When the mixture cools down, add cheese to it. For Italian stuffing, add two teaspoons of oil to the pan and fry it with onion, mushrooms, red chillies, pizza masala and celery. Keep it separate and add basil leaves and cheese.

Add a bowl of flour, salt and yeast water in a bowl and put it for two hours. Then make small dough, fill the stuffing and bake in the oven for 10-15 minutes. Finally, decorate with fruits, dry fruits and chocolate.

Nutrition and benefits

These homemade pizza pockets are nutritious. Especially for those children who like to eat market items are a great option. This will make children eat less outside things and it can become a good snack for them.